Skip to content

A Cookbook of Sorts

Our Recipes

  • A Heart of Flesh
  • Our Page for Recipes

Search

Cobbler

Posted on April 15, 2026 by Jerry Hatfield
Jump to Recipe Print Recipe
Kitty

Kitty’s Pear Cobbler

From a dear friend of ours
Print Recipe
Prep Time 10 minutes mins
Course: Dessert
Cuisine: American
Ingredients Equipment Method

Ingredients
  

  • 1 cup sugar
  • 3/4 cup self rising flour
  • 3/4 cup milk
  • 1 jar of Kitty's pears
  • 1 stick of butter melted in 9 x 13 pan
  • pecans as desired

Equipment

  • 1 9 x 13 baking pan

Method
 

  1. melted butter to coat pan.
  2. Pour 1/2 of juice off, then pour the rest into pan with fruit. add pecans and bake.
Posted in Recipe

Post navigation

Previous: Southern Style Cornbread
Next: HatRock Beans

About US

We’re just two peas in a pod, with a dog named Billy

About us24ever.org

Created for a future that is wide open.

Quick Links

  • Home
  • About
  • Gallery
  • Contact
  • Privacy Policy

Search

FacebookFacebookYouTubeLLinkedIn
© 2026 A Cookbook of Sorts. Powered by WordPress.